Monthly Archives: June 2013

Consumers need more information on olive oil

June 12, 2013 Olive oil is repeatedly in the news these days, but the stories often raise as many questions as they answer: It’s touted as the “healthy oil.” Does that hold true for cooking and eating raw? It adds … Continue reading

Posted in Edible plants, Food | Tagged | 1 Comment

Nematode-resistant wheat can protect tomatoes

University of California, Davis May 20, 2013 (This blog entry is condensed from an article by Brad Hooker, UC Davis Dept. of Plant Sciences. It also appeared in the longer version on the College of Agricultural and Environmental Science’s blog … Continue reading

Posted in Agriculture, Edible plants, Pest management, UC Davis, Vegetable crops | Tagged | Leave a comment